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We incite with your impulse

Innovation awards for startups

Our mission is promote synergy

Between members of value chain

An association with legal personality

We want to reinforce foodservice competitivity

Qui som al Cluster foodservice

Some of our core ideas: innovation, cooperation and quality

We define common interest policies

Activitats al Cluster foodservice

Initiatives to inspire foodservice in Catalonia

We introduce winner strategies

Projectes al Cluster foodservice

Line up projects with different scope challenges

Between national and international clusters

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YOU CAN REQUEST JOINING CLUSTER FOODSERVICE DE CATALUNYA FOR A COMPANY OR ENTITY

Download the PDF application document with formal information concerning the documentation to be presented and the payments:

The Cluster Foodservice de Catalunya is a legal and non-profit-making association which is intended to promote and strengthen the competitiveness of the foodservice segment.

The CLUSTER Foodservice promotes initiatives aimed at driving the foodservice sector of Catalonia and stimulating and exploiting the synergies between the members of the value chain in order to drive the development of transforming projects such as innovation, training, internationalisation, new product development, packaging improvement or the performance of studies, amongst other things.

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IMMERSIÓ ESTRATÈGICA

This activity celebrated once a year, turns into a meeting poing with cluster's members.

The participation of high level guest speakers, contribute to the knowledge of lastest trends about distribution, consumer, catering and digital transformation and allows the companies attending to take profit about new opportunities in the sector, in order to set up new business lines and anticipating changes within next years.

DIARY

958

COMPANIES of the foodservice segment

10.500

millions of € in aggregate turnover

Actual partners

LAST NEWS

Read more +24 October 2018 By Comunicació Clúster Foodservice in Activities

Clusters Afterwork

Cluster Excellence, this is what the clusters aim to become through all kinds of formulas. It was in 2014 when the European Commission created the Cluster Excellence Program to strengthen excellence in the management of clusters in the EU as a way to provide more professional business services to its partners – especially SMEs – and
Read more +24 October 2018 By Comunicació Clúster Foodservice in Activities

OFFICIAL PRESENTATION OF THE GASTRONOMIC FORUM AND NEXT INCIT’UP AWARDS

On October 22, the presentation of the Gastronomic Forum took place in Girona from November 18 to 20. Pep Palau and Jaume Von Arend, review the extensive program of activities, ranging from the presentations of haute cuisine to the workshops given by recognized chefs, tastings or contests (including the one of Cook 2.018 Gastronomic Forum),
Read more +15 October 2018 By Comunicació Clúster Foodservice in Activities

Internationalization strategy workshop with Foodservice companies

Coinciding with the celebration of the monthly meeting of the board of directors of the foodservice cluster, the Cluster internationalization strategy workshop was held at the AudensFoods facilities in Parets del Valles. Aside from AudensFoods, he attended Tupinamba, Carnes Romeo, Gastronomic Forum, Innova Projects, AN Grup and IRTA, as members of the board of directors,
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