Date: 24th October Place: FÒRUM GASTRÒNOMIC – HOSTELCO Av. Joan Carles I, 64. 08908 l’Hospitalet de Llobregat Time: 10:00- 13:30 How the user experience can help define a strategy for hotels and gastronomic establishments?
The proper design of spaces, a good range of services: restaurants and wellness and sustainability are some of the factors most valued by users of a hotel. This session will share some success stories to help hoteliers to define its strategy and the manufacturers and suppliers to adapt the offer to new market needs.