I Conference of efficient energy in Foodservice

We have gathered with the cluster of efficient energy of Catalonia to check out the REPTES we have as foodservice sector.

We have analyzed the trend in increase of ready meals is increasing energy costs conservation of cold and transport, the use of waste heat resulting from the generation of cold or implementing renewable energy own consumption.

The following steps will be a working meeting with the members of the cluster of energetic efficiency of Catalonia where the challenges by the companies of the foodservice will be studied and proposals will be elaborate.