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Ecodesign project for Fast food packaging results presentation

by Clúster FoodService / Thursday, 01 June 2017 / Published in Activities
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On June 1 at 10:00 am, the results of the ecodesign project for fast food packaging will be presented at the Palau Robert (Barcelona).

The Catalan Waste Agency, together with Ecoembes and with the collaboration of the Cluster Foodservice of Catalonia, have developed a project of eco-design of containers to the sector of fast food / prepared food, with the objective of finding new packaging solutions more sustainable,which prevents the generation of packaging waste and which are technically, economically and socially viable. The project has analyzed three containers, from three companies in the sector: Áreas, Seda and Serhs.

In the session will be presented the results obtained, as well as the valuation of the experience by the companies. The day is aimed at companies in the fast food sector, professionals in the catering sector, packaging manufacturers and professionals interested in ecodesign.

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Recent Posts

  • Areas and Zyrcular Foods explore possible collaborations in a B2B co-innovation meeting

    The Cluster Foodservice has promoted a new B2B ...
  • The Cluster Foodservice participates in two projects that opt for the Next Generation EU funds

    The Cluster Foodservice is involved in the deve...
  • The Veritas Group and Bidfood – Guzmán join the Cluster Foodservice

    The Cluster Foodservice welcomes two new partne...
  • IV Conference on Nutrition and Health “Application of omic sciences to precision nutrition”

    We present the IV Conference on Nutrition and H...
  • ColorSensing, the smart packaging solution to reduce food waste

    A revolutionary smart packaging solution that h...
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