In an environment where concern about climate change is growing and becoming more relevant, companies want to know what the impact of their products is on the environment to correct it. The sum of forces between Alimentium and unpublished will allow that in a fast and simple way, the marks of the sector agroalimentario can

Get ready to reopen your restaurant safely With this eLearning course you will be able to adapt to the new working conditions and social distancing after the Covid-19 Once the confinement is over, demonstrate that hoteliers continue to care about the comfort, friendly treatment and safety of their customers. Citizens will not give up the

This week a line has been launched for the packaging of this product so in demand because of the Covid-19. Specifically it is a hydroalcoholic gel with 70% alcohol for cleaning hands without the need for water that sanitizes and removes dirt completely. The most important thing is that it is not simply alcohol reduced