What is a cluster?

 

A cluster is a geographic concentration of interconnected companies, specialised suppliers, service companies and support agents in a certain area in which they compete, but also cooperate.

A cluster initiative is a highly effective instrument to detect and implement winning strategies between companies and agents that form part of the same value chain and which share common challenges.


Who can form part of the Cluster Food Service of Catalonia?


The cluster is open to all companies and agents of the foodservice value chain, from the food transformer industry (drinks manufacturers, fresh food, dried food, precooked dishes, etc.), to the distributor companies (logistics operators, cash & carry, wholesalers and distributors) and the restaurant channel.
 

Advantages for the participants


  • Forming part of a space for discussion and reflection between companies of the value chain in order to see the strategic challenges and tendencies of the sector and to identify common goals.
  • Participating in the development of projects in line with the challenges of different areas and scopes: projects between clusters and nationally and internationally, innovative product projects, etc.
  • Identifying the travelling companion that can bring value: Networking.